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Desserts : Cookies : Jenny's Gingersnaps from The Red Rocker Inn

Jenny's Gingersnaps from The Red Rocker Inn

In your large mixer bowl cream together:
3/4 cup margarine
2 cups sugar

Blend in:
2 eggs
1/2 cup molasses

Stir together and add, mixing well:
3 3/4 cup all purpose flour
2 teaspoons baking soda
2 teaspoons cinnamon
2 teaspoons ground cloves
2 teaspoons ground ginger

Form dough into small balls and shake or roll in granulated sugar. Bake on a greased cookie sheet at 350 degrees for 8-10 minutes. Yield 4 dozen cookies

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For an extraordinary experience, make The Red Rocker Inn your home while exploring the wonders of Western North Carolina! A stay at this beautiful Victorian Inn offers both relaxation in charming c...
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