Jenny's Gingersnaps from The Red Rocker InnIn your large mixer bowl cream together:3/4 cup margarine 2 cups sugar Blend in: 2 eggs 1/2 cup molasses Stir together and add, mixing well: 3 3/4 cup all purpose flour 2 teaspoons baking soda 2 teaspoons cinnamon 2 teaspoons ground cloves 2 teaspoons ground ginger Form dough into small balls and shake or roll in granulated sugar. Bake on a greased cookie sheet at 350 degrees for 8-10 minutes. Yield 4 dozen cookies |
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Recipe Submitted By:
Red Rocker Inn Bed and Breakfast and Restaurant
Black Mountain Online Recipes North Carolina : 17 Rooms
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