Breakfasts : Pancakes : The Red Rocker Inn's Carrot Cake Pancakes
The Red Rocker Inn's Carrot Cake PancakesMix together in large bowl:3 cups all purpose flour 1/2 cup granulated sugar 1 Tablespoon baking powder 1 1/2 teaspoons baking soda 1 teaspoon ground cinnamon 1/2 teaspoon freshly grated nutmeg 1 cup raisins 1 cup toasted chopped pecans Mix together and stir in: 3 slightly beaten eggs 3 cups buttermilk 2 Tablespoons melted butter Add and mix in: 1 1/2 cups grated carrots Cook on hot lightly greased griddle and flip. Cook til done. Serve with Vanilla Cream Syrup |
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Recipe Submitted By:
Red Rocker Inn Bed and Breakfast and Restaurant
Black Mountain Online Recipes North Carolina : 17 Rooms
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