Breakfasts : Casseroles : Asparagus and Ham Strata
Asparagus and Ham StrataINGREDIENTS :1/4 cup butter 1/2 pound fresh asparagus (or 2 cans drained asparagus spears or pieces) 1 medium bell pepper, chopped 1 medium onion, diced 1 loaf French bread, cubed (8 cups) 2 cups Cheddar Cheese 1 cup chopped ham 1/2 cup honey 8 eggs 2-1/2 cups milk 1/2 tsp. salt 1/2 tsp. pepper PREPARATION : Saute asparagus, pepper, and onion in butter, then place in a greased 9 x 13-inch pan. Layer bread cubes, ham, 1 cup cheese, and veggies. Beat all other ingredients (except cheese) and pour over layers. Sprinkle remaining cheese. Refrigerate overnight. Bake at 350 degrees for 45 to 50 minutes. |
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Recipe Submitted By: "A NIGHT'S DELIGHT ~ A BREAKFAST TO REMEMBER" is our mission and aptly describes the legendary "Stonewall Jackson Experience" you will have and never forget! Read the Reviews of our guests!.....~...
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Country Inn Near Harrisonburg
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