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Brushetta

Fresh Heirloom Tomato
Fresh close garlic
Fresh Red Onion minced
Fresh Basil Leaves finely chopped

Mix in 1 teaspoon Balsamic Glaze - Balsamic Vinegar That has been boiled to thick glaze.

1/2 cup olive oil.

Marinate 2 hours. Drain.
Top toasted bread slices.
Serve immediately.
 

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