Appetizers : All the Rest : Ranch Pretzels
Ranch Pretzels1# bag of mini pretzel twists3/4 cup oil 1Tbl. dill seasoning 1Tbl. lemon pepper seasoning 3Tbl.Ranch seasoning Mix all ingriedients in a gallon size zip lock baggie. Turn the bag over a few times to evenly coat the pretzels. Pour out on a baking sheet and bake at 300* for 8 minutes, take out and stir, bake for another 8 minutes. Cool, can be stored up to 2 -3 weeks in a plastic bag or container. |
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Recipe Submitted By: Since the late 1800's, people have been vacationing at the Sand Castle Inn Bed and Breakfast of South Haven, near the shores of Lake Michigan. After its recent total restoration, the Inn has ten ...
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